This works great. Crepes come out far thinner than when I make them stovetop on a pan. I wish the crepes themselves were bigger. Hopefully, they will make one that makes larger crepes in the future. I’m used to full dinner plate size crepes, but these are a few inches smaller in diameter.

YES, YOU CAN DO CHEESE STRAWS!!! I extruded the mixture using the wreath disc. Clicked maybe 6 times. Sliced the pieces of dough off and twisted them, as I prefer. I like to freeze on the pan for 15 minutes, to preserve the shape, then bake. Merry Christmas from Fairhope, Alabama.

It takes me several tires to get it perfect, and once I figure it out, they add a very nice touch to my dinner table. The package comes with enough white napkins to turn each holder into flower, but I went out to dollar store and grab some more colored one (the larger size one, although I tried smaller paper napkin and they work as well) since I like them more. I followed the video to create several different shapes, and all my guests who come over for party were super impressed that I can turn napkins into flowers!

Awesome, works just as it should with an easy recipe- I used 1C flour, 1/2C milk, 1/2C water and 2 eggs. Perfect crepes!!